Invite your clients to experience a voyage dedicated to Greece’s finest vineyards.
Our guests will explore legendary wine regions like Nemea, Santorini, Samos, and Tinos, taste exceptional wines, meet renowned winemakers, and enjoy gourmet dinners paired with local varietals.
Guided by Wine Expert Tim Clarke, this itinerary combines world-class tastings with stunning scenery—the Peloponnese peninsula, Santorini’s iconic caldera, and the serene Cyclades and Eastern Aegean islands.
Last chance for your clients to save 25% on the September 5, 2025 departure!
📆 Planning ahead for 2026?
For bookings by September 10, 2025 a 25% OFF will apply to the 2026 departure.
Encourage your clients to book early so they don’t miss out on this limited-time offer!
Cruise Itinerary 2025 | 25% OFF
ITINERARY HIGHLIGHTS
Enjoy 3 meals ashore (at wine estates or local tavernas) in Samos, Milos, and Nemea — plus 9 meals onboard paired with selected fine wines!
All excursions to the wineries are included!
TINOS – VOLACUS WINERY
One of the standout producers on the island is Volacus Winery, a small family-run estate founded in 2010 by Michalis Kontizas.
Tinos is perfect for wine lovers seeking something off the beaten path — scenic, soulful, and deeply connected to Greece’s artisanal winemaking heritage.
SAMOS – VAKAKIS WINERY
Among the standout wineries on the island of Samos is Vakakis Winery, founded in 2011. Dedicated to producing high-quality wines in limited quantities, Vakakis shines a spotlight on the lesser-known local grape varieties of Samos and the broader Aegean region.
Vakakis Winery’s deep commitment to tradition and craftsmanship makes it a must-visit for wine lovers exploring Samos’s rich vinicultural heritage.
SANTORINI – ARGYROS WINERY
Santorini is famed for its volcanic terroir and iconic Assyrtiko wines, shaped by centuries-old traditions and the island’s unique basket-trained vines. One of the island’s most esteemed producers is Argyros Winery, founded in 1903 and still family-run today.
Known for its exceptional Assyrtiko and Vinsanto, Argyros blends heritage with innovation. A visit offers a refined tasting experience that captures the essence of Santorini’s rich wine legacy.
MILOS – KOSTANTAKIS WINERY
At the heart of Milos, it is Kostantakis Winery, a charming family-run estate nestled in the village of Pollonia. Blending tradition with local character, the winery focuses on indigenous grape varieties and limited production wines that reflect the island’s unique terroir.
Visitors can explore the vineyards, tour the old stone cellar, and enjoy tastings in a relaxed, authentic setting — making Kostantakis a hidden gem for wine lovers exploring Milos.
MONEMVASIA – TSIMBIDI WINERY
Monemvasia, a historic seaside town in the Peloponnese, is deeply tied to the legacy of Malvasia wine! Reviving this ancient tradition is Tsimbidi Winery, the first to reintroduce Malvasia wine production to the region after centuries.
Family-owned and passionately run, the winery cultivates indigenous grape varieties and crafts elegant wines.
With its stunning views and deep historical roots, Tsimbidi offers a memorable experience for wine lovers seeking authenticity and heritage.
NAFPLION – GAIA & SEMELI WINERY
Just outside Nafplion, the renowned Nemea region is home to top wineries like Gaia and Semeli, both known for their well known Agiorgitiko wines. Gaia blends innovation with tradition, while Semeli offers scenic tastings and a focus on sustainable quality.
Together, they highlight the best of Peloponnesian winemaking in easy reach from Nafplion.
